Starter Cultures
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Mold - 600 Bactoferm (TM) Sausage Mould( Formerly M-EK-4 )
$19.85Meat culture for production of moulded dried sausages with a white/cream coloured appearance. Mold-600 is a single strain culture containing spores of Penicillium nalgiovense in a convenient...$19.85 -
Meat Starter Culture Bactoferm (TM) T-SPX
$19.85Freeze-dried culture well suited for all fermented sausages where a relatively acidification is desired. The culture is recommended for production of traditional Southern European types of fermented,...$19.85 -
Meat Starter Culture Bactoferm (TM) LHP
$19.85LHP is a freeze-dried culture well suited for all fermented sausages where a relatively pronounced acidification is desired. The culture is recommended for the production of traditional fermented,...$19.85 -
Meat Starter Culture Bactoferm (TM) F-RM-52
$19.85Bactoferm (TM) F-RM-52 is a freeze-dried culture well suited for all fermented sausages where a relatively fast acidification is desired. The culture is recommended for the production of traditional...$19.85 -
Meat Starter Culture Bactoferm F-LC
$19.85Meat culture with bioprotective properties for production of fermented sausages with short or traditional production times. F-LC is recommended for production of all types of fermented sausages...$19.85 -
Meat Starter Culture with Bioprotectant B-LC 007
$28.80B-LC-007 meat culture with a bioprotective effect for production of traditional fermented sausage with a short fermentation time. B-LC-007 is a mixed culture containing Pediococcus acidilactici,...$28.80