Sugars
- Product
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$12.86 -
Brown Sugar (1 lb.)
$1.95Brown sugar is used very similarly to granulated white sugar, but it provides a touch of extra flavor due to the molasses. Common uses for brown sugar include sweetening baked goods, sauces,...$1.95 -
Natural Maple Flavored Sugar (1 lb.)
$2.07One pound of natural maple flavored sugar. Used like regular sugar, but will give you that added maple flavor.$2.07 -
$3.35 -
Evaporated Cane Juice ( 1 lb.)
$2.10Evaporated Cane Juice or raw sugar is different than the more common sugars because it comes from the first pressing of sugar cane and retains more of the plant’s flavor and natural molasses. The...$2.10 -
Cane Sugar (1 lb.)
$1.90The most common form of sugar. Cane is what we normally call table sugar. It is usually used in meat brines but not widely used in sausage because it has a tendency to burn or scorch.$1.90 -
Dextrose (1 lb.)
$4.25The most common sugar used in meat is dextrose. Dextrose is corn sugar and it will not burn as easily as cane or beet sugar. When a recipe calls for cane sugar you can replace it with dextrose by...$4.25 -
$2.93