Large, mildly pungent pods of Anaheim peppers. The spice industry reserves "chili peppers" for these mild pods, and "chillies" for hot little pods. Grown in U.S. and Mexico.
Ancho Chile means Wide Chile Pepper. The dried Ancho has a dark, brick red to mahogany color with a medium thick wrinkled flesh with wide shoulders, tapering to a round end. Anchos, combined with the...
Tellicherry Garbled Extra Bold peppercorns are larger in size and renowned for their high quality. They are exported from the town of Tellicherry on the Malabar Coast of India. Tellicherry is a...