A well balanced bacon mix with hickory flavoring added. This blend will make 2-1/2 gallons of brine which can be used as a pump or cover pickle.
This product has smoke flavoring added and thus...
The same seasoning as Hickory Bacon Mix except that mesquite smoke flavoring is added in place of hickory.
This product has smoke flavoring added and thus will not need smoking. If you wish, it...
You can use either a bone-in or boneless pork loin to make this popular cured meat. This type of bacon is usually fully cooked so that it can be eaten as a sandwich type meat or hot with eggs.
For those true lovers of Creole cuisine, here is the bacon for you. Just follow the directions and make a wonderful bacon that everyone will love.
This product has smoke flavoring added and thus...