Natural Products
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Natural Veg Powder 504 No Nitrite added Curing Compound
$29.00Veg Powder 504 is a natural cure alternative for use in all types of cured meats. Minimally processed and produced without the use of synthetic substances, Veg Powder 504 can be used as a...$29.00Qty in Cart: 0Quantity:Price:$29.00Subtotal: -
Natural Veg Powder 506
$39.25This is a natural cure for Hams or large diameter whole muscle products. Recommended usage rates using the Veg Stable 506 • Bacon – 0.53% meat weight – 120ppm ingoing • ...$39.25 -
Natural Veg Powder 508
$51.60Veg Stable 508 is the new replacement for Veg Stable 504 and has twice the strength of 504 at 30,000 PPM of sodium nitrite. Less solids in any marinade / pickle which helps distribution of the...$51.60 -
Natural Veg Powder Cherry 515
$30.95Natural Veg Powder Cherry 515 is a natural alternative for the use of Sodium Erythorbate (ascorbic) suggested usage - 0.3% to 0.5% of finished product weight$30.95 -
Natural Veg Stable Cherry 525 (1 LB. )
$41.76Natural Veg Stable Cherry 525 is a natural alternative used in place of Sodium Erythorbate Suggested Usage - 0.2% - 0.4% finished product weight$41.76