Hog Casing for Small Brats, Italian Sausage (29/32mm) 1 1/8-1 1/4"
(No reviews yet)
Write a Review
- SKU:
- HC0S
- Minimum Purchase:
- 1 unit
Description
Select hog casings are the most common used natural casings. Hog casings stuff all types of pork sausage (Italian, Polish, Southern, etc.) from fresh to smoked. They range in size from 29 mm to 32 mm (Bratwurst). Each Bundle of hog casings stuffs about 100 lbs.
View AllClose
***Natural Casings cannot be shipped to Canada.***
Related Products
Related Products
Hog Casing for Italian, Brats, Hungarian Sausage (32/35mm) 1 1/4 - 1 3/8"
$26.17
Select hog casings are the most common used natural casings. Hog casings stuff all types of pork sausage (Italian, Polish, Southern, etc.) from fresh to smoked. They range in size from 32 mm to 35 mm...
Hog Casing for Narrow Brats, Italian Sausage (27/29mm) 7/8 - 1 1/8"
$39.35
Select hog casings are the most common used natural casings. Hog casings stuff all types of pork sausage (Italian, Polish, Southern, etc.) from fresh to smoked. They range in size from 27 mm to 29...
Hog Casing for Smoked Polish Sausage, Knockwurst (38/42mm) 1 1/2 - 1 5/8"
$25.25
Select hog casings are the most common used natural casings. Hog casings stuff all types of pork sausage (Italian, Polish, Southern, etc.) from fresh to smoked. They range in size from 38 mm to 42 mm...
Smoked Sausage Kit (Hog Casing)
$20.00
Comes complete with everything you need to make smoked sausage.
Hog Casing for Fresh Pork, Fresh Polish, Knockwurst (35/38mm) 1 3/8 - 1 1/2"
$26.33
Select hog casings are the most common used natural casings. Hog casings stuff all types of pork sausage (Italian, Polish, Southern, etc.) from fresh to smoked. They range in size from 35 mm to 38 mm...