Discontinued Items

$4.95/lb. This NEW product is perfect for all sausage products where cheese is wanted. High temperature Louisiana Hot cheese is specially made so that it will not melt when cooked under normal...

Only 1 available

A down south sweet Bar-B-Que sauce that is sure to tantalize your taste buds. Great on pork, beef or poultry!

21mm (3/4 in.) clear collagen (5 Pack) casings 60 foot each strand. will stuff approximately 60 pounds of sausage. Use a 3/8" stuffing horn for this casing. Fresh sausage only do not use for hanging...

Forschner-Victorinox cutlery has a worldwide reputation for quality craftsmanship. Their knives feature the highest quality blades and non-slip handles. We offer either luxury rosewood handles, or...

Introducing a new knife that features a unique handle for superior slip-resistance and helps reduce hand fatigue. This ergonomic handle is designed to improve control and cutting torque...

These are the top-of-the-line in sausage stuffers. Made in Germany, the Friedrich Dick heavy duty stuffer will last for generations of use. Comes with a stainless steel cylinder and base, nylon...

Plastic 3/4"(20mm)sausage stuffer horn fits the 10 pound Tre Spade Italian stuffer.

This air dried casing is perfect for a small diameter salami and other fermented or dry cured sausage. ***Natural Casings cannot be shipped to Canada.*** Discontinued

Optional fajitas unit for the Tor-rey (R) Electric Meat Tenderizer. ***Discontinued***

Place on the end of your grinder for stuffing sausage or grinding meat into bags. Choose from the various diameters. ***Discontinued***

Produce flour from grain or grind all types of spices, seeds, coffee or nuts. Two 3" diameter grinder plates are natural cast iron, machined and sharpened to a very effective grinding surface. Fully...